0 min
0 h
Makes 24 servings.
Black & White OREO Cake
Make this gorgeous chocolate and vanilla swirled cake with OREO Cookies using just four ingredients. The added cookies give the chocolate cake so much flavor!
Ingredient list
- 1 pkg. (2-layer size) white cake mix
- 1 pkg. (2-layer size) devil's food cake mix
- 36 OREO Cookies, coarsely chopped
- ¼ cup powdered sugar
Directions
Heat oven to 350°F.
Prepare cake batters, in separate bowls, as directed on packages. Stir chopped cookies into chocolate cake batter.
Spray 10-inch tube pan with cooking spray. Pour half the chocolate batter into prepared pan. Cover with white batter, then remaining chocolate batter.
Bake 1 hour 10 min. or until toothpick inserted near center comes out clean. Cool cake in pan 10 min. Loosen from sides of pan with knife. Invert cake onto wire rack; gently remove pan. Cool cake completely. Sprinkle with sugar.
Recipe Tips
- Size-WiseEnjoy your favorite foods while keeping portion size in mind.
- Variation Stir the chopped cookies into the white batter instead of the chocolate batter.
Nutrition factsNutrition information
Join SnackWorks Perks!
Earn cash back on all your favorite snacks* using the Ibotta app. Sign up to receive SnackWorks emails and receive a $2 bonus!
* Cash back can be withdrawn after you reach $20 account balance.
Powered by Ibotta
See what's trending across our cookies, crackers and candy.
You May Also Enjoy
1h 23m
Gone Fishin' SWEDISH FISH Cupcakes
Perfect for the fisherman in your family, these fun cupcakes with a sweet candy fish "catch" will make the perfect [...]
1h 41m
Candy Corn Cakes
1h 31m
Spooky Black Cat Cupcakes
Cute cat faces made of OREO Cookies and candies top these Halloween chocolate cupcakes that have crushed cookies baked [...]
1h 25m
HONEY MAID Graduation Cap Cupcakes
Cue "Pomp and Circumstance." Orange-flavored cake topped with a chocolate graham mortarboard and a fruit-snack tassel [...]