Nutrition Bonus
A bounty of berries, rich in vitamin C, adds a good source of fiber to this "berry" delicious treat.
0 min
0 min
Makes 8 servings.
Berry Berry Crisp
Well-being ChoiceLow SodiumGood Source of Vitamin CGood Source of Fiber
Ingredient list
- ⅓ cup sugar
- ½ cup plus 2 Tbsp. flour, divided
- 2 cups each sliced strawberries, blueberries and raspberries
- 5 HONEY MAID Honey Grahams, coarsely crushed (about 3/4 cup)
- ¾ cup quick-cooking oats
- ½ cup firmly packed light brown sugar
- ¼ cup sliced almonds
- 1 tsp. ground cinnamon
- 1 Tbsp. butter, melted
- 1 Tbsp. canola oil
- 1 Tbsp. water
Directions
Mix sugar and 2 Tbsp. of the flour in large bowl. Add berries; toss to coat. Place in 13x9-inch baking dish.
Mix remaining 1/2 cup flour, crushed grahams, oats, sugar, almonds, cinnamon, butter, oil and water. Sprinkle evenly over berry mixture.
Bake at 375°F for 35 to 40 minutes or until lightly browned. Cool slightly.
Nutrition factsNutrition information
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