Bacon-Ranch Dip Made Over

Name: Bacon-Ranch Dip Made Over
Prep time: 10 min
Total time: 190 min
Yield: 3
Ingredients: 2 cups light ranch dressing; 1 cup light sour cream; ½ cup grated reduced-fat Parmesan cheese; 2 green onions, sliced; 1 pkg. fully cooked bacon pieces; RITZ Toasted Chips Original; fresh vegetables (baby carrots, orange and yellow pepper strips, broccoli florets, grape tomatoes and cucumber wedges)

Our classic bacon ranch dip gets a makeover white better for you ingredients and makes it easier to eat right. This quick and easy dip is an easy addition to any party!

Well-being ChoiceGood Source of Vitamin C

Nutrition Bonus

We've taken a family favorite dip and made it over. We used light ranch dressing, light sour cream, and reduced-fat Parmesan-style grated topping in place of regular products. Eating right never tasted so good!

Prep time:

0 min

Total time:

0 h 0 min

Servings:

Makes 3 cups dip, or 24 servings, 2 Tbsp. dip, 7 chips and 1/4 cup vegetables each.

Ingredient list

2 cups light ranch dressing
1 cup light sour cream
½ cup grated reduced-fat Parmesan cheese
2 green onions, sliced
1 pkg. (2.8 oz.) fully cooked bacon pieces
RITZ Toasted Chips Original
Cut-up fresh vegetables (baby carrots, orange and yellow pepper strips, broccoli florets, grape tomatoes and cucumber wedges)