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Bacon-Horseradish Dip
Sour cream, bacon bits, Worcestershire sauce, horseradish, hot pepper sauce and garlic powder are blended into a zesty dip for crackers.
Ingredient list
- 1 container (16 oz.) sour cream
- 1 pkg. (2.8 oz.) fully cooked bacon pieces
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. prepared horseradish
- ½ tsp. hot pepper sauce
- ⅛ tsp. garlic powder
- RITZ Crackers
Nutrition factsNutrition information
Recipe Tips
Mix all ingredients except crackers until blended.
Refrigerate several hours.
Serve with crackers.
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