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Avocado Hummus
Avocado, chick peas, onion, garlic and seasonings are combined in a blender for a quick and easy spread to serve with crackers.
Ingredient list
- 1 avocados, peeled, pitted and chopped
- 1 cup canned chick peas or chickpeas (garbanzo beans)
- ⅓ cup chopped onion
- 2 large cloves garlic, minced
- 3 Tbsp. lemon juice
- 1 tsp. hot pepper sauce
- 1 tsp. ground cumin
- 65 RITZ Crackers
Nutrition factsNutrition information
Recipe Tips
Place all ingredients except crackers in blender or food processor; blend until smooth. Place in serving bowl; cover.
Refrigerate at least 1 hour before serving.
Top each cracker with a generous teaspoonful of avocado mixture. Serve immediately.
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