Antipasto Charcuterie Board

Charcuterie doesn't have to feed a crowd - with our easy tips make this fun charcuterie board for two, or a few more. These bites are a perfect snack or simple appetizer.

Let's whip it up

Prep time:

0 min

Total time:

0 min



Ingredient list

  • Thinly sliced deli cooked turkey breast and salami
  • Sliced provolone cheese, provolone cheese cubes and bocconcini (1-inch fresh mozzarella cheese balls)
  • Small mixed olive s
  • Roasted red pepper  strips
  • Fresh basil  leaves
  • Vinaigrette dressing
  • RITZ Crackers
  • TRISCUIT Crackers
  • Red and yellow grape tomato es

Nutrition facts

Recipe Tips


Arrange meats and cheeses on large board or platter. Add small bowls filled with olives, peppers, basil and dressing. Fill in spaces on board with crackers and tomatoes. 


Meat and cheese boards can be prepared for any number of servings, depending on the size of the gathering. Use a guideline of 1 oz. cheese, 1/2 oz. meat and 1 oz. (or labeled serving size) of crackers* per person. For a well-balanced board, fill in empty spaces on board with vegetables. For the 2 servings shown here, figure on purchasing 2 oz. of cheese and 1 oz. of thinly sliced meat.  *Serving size of RITZ Crackers is 1/2 oz.