Antipasto Charcuterie Board

Charcuterie doesn't have to feed a crowd - with our easy tips make this fun charcuterie board for two, or a few more. These bites are a perfect snack or simple appetizer.

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • Thinly sliced deli cooked turkey breast and salami
  • Sliced provolone cheese, provolone cheese cubes and bocconcini (1-inch fresh mozzarella cheese balls)
  • Small mixed olive s
  • Roasted red pepper  strips
  • Fresh basil  leaves
  • Vinaigrette dressing
  • RITZ Crackers
  • TRISCUIT Crackers
  • Red and yellow grape tomato es

Nutrition facts

Recipe Tips

1

Arrange meats and cheeses on large board or platter. Add small bowls filled with olives, peppers, basil and dressing. Fill in spaces on board with crackers and tomatoes. 

2

Meat and cheese boards can be prepared for any number of servings, depending on the size of the gathering. Use a guideline of 1 oz. cheese, 1/2 oz. meat and 1 oz. (or labeled serving size) of crackers* per person. For a well-balanced board, fill in empty spaces on board with vegetables. For the 2 servings shown here, figure on purchasing 2 oz. of cheese and 1 oz. of thinly sliced meat.  *Serving size of RITZ Crackers is 1/2 oz.