Let's whip it up
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All-American Cheeseburger Dip
Ingredient list
- 2 dill pickle s (about 2 inches long), divided
- 1 lb. ground beef
- 1 cup cheese dip
- 2 Tbsp. ketchup
- 1 tsp. yellow mustard
- WHEAT THINS Big Snacks
Nutrition factsNutrition information
Recipe Tips
Cut 5 thin slices from 1 pickle; chop remaining pickles.
Brown meat in large nonstick skillet; drain. Return meat to skillet. Add cheese dip, ketchup, mustard and chopped pickles; cook and stir 2 to 3 min. or until heated through.
Spoon into serving dish. Garnish with pickle slices. Serve with WHEAT THINS.
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