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Wisconsin Brat Bites

Prep time

10 min

Total time

10 min

Servings

Makes 8 servings, 3 topped crackers each.

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    Ingredients
    • 3 grilled bratwurst links
    • 24 TRISCUIT Crackers
    • 1/4 cup spicy brown mustard
    • 12 dill pickle slices, cut in half
Preparation
  • Cut each bratwurst lengthwise in half, then cut each bratwurst half diagonally into 8 pieces.
  • Spread crackers with mustard.
  • Top with bratwurst pieces and pickles.

Recipe Tips

SubstitutePrepare using your favorite variety of pickles.

183026

Nutrition Information

Nutrition per serving

  • Calories

    170

  • Total fat

    11g

  • Saturated fat

    3.5g

  • Trans fat

    0g

  • Cholesterol

    25mg

  • Sodium

    510mg

  • Carbohydrate

    11g

  • Dietary fiber

    2g

  • Total sugars

    <1g

  • Added sugars

    0g

  • Protein

    6g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    6%DV

  • Potassium

    4%DV

  • Vitamin D

    2%DV

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