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WHEAT THINS Taco Touchdown Dip

WHEAT THINS Taco Touchdown Dip

Looking for the perfect dip for the big football game? This delicious taco dip uses sour cream to decorate the layered dip into a fun football stadium!

Prep time30 min
Total time1hr 30min
ServingsMakes 32 servings, 2 Tbsp. dip and 16 WHEAT THINS each.
  • 1 container (16 oz.) light sour cream, divided
  • 1 tub (16 oz.) whipped cream cheese spread
  • 1 pkg. (1 oz.) reduced-sodium taco seasoning mix
  • 1 container (16 oz.) guacamole
  • 11 EACH red and yellow grape tomatoes
  • ½ cup salsa
  • 1 cup shredded reduced-fat Mexican cheese blend
  • WHEAT THINS Original Snacks
  • Spoon 2 Tbsp. sour cream into small resealable plastic bag; refrigerate until ready to use.
  • Mix remaining sour cream with cream cheese spread and taco seasoning mix until blended. Refrigerate 1 hour.
  • Spread sour cream mixture into 13x9-inch rectangle on platter; top with guacamole.
  • Cut small piece off one bottom corner of bag; use to drizzle sour cream mixture into lines over guacamole to resemble football field. Top with tomatoes for the football players.
  • Add salsa and shredded cheese to platter as shown in photo. Serve with WHEAT THINS.
Recipe Tips
  • Special Extra
    Top dip with 1 rinsed 15.5-oz. can black beans in addition to the salsa, spooning beans onto one end of dip and salsa onto other end.
  • Substitute
    Substitute shredded reduced-fat cheddar cheese for the shredded reduced-fat Mexican cheese blend.
  • Substitute
    Serve with WHEAT THINS Big Snacks instead of the WHEAT THINS Original Snacks. Makes 32 servings, 2 Tbsp. dip and 11 WHEAT THINS Big Snacks each.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 13g 
   Saturated fat 5g 
   Trans fat 0.5g 
Cholesterol 20mg 
Sodium 480mg 
Carbohydrate 26g 
   Dietary fiber 3g 
   Total sugars 6g 
Protein 5g 
Vitamin A8 %DV
Vitamin C0 %DV
Calcium10 %DV
Iron6 %DV

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