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Warm PB & J Dip

Warm PB & J Dip

Prep time10 min
Total time10min
ServingsMakes 2-3/4 cups dip or 22 servings, 2 Tbsp. dip and 6 wafers each.
  • 1 pkg. (8 oz.) brick cream cheese, cubed
  • ¾ cup creamy peanut butter
  • 1 tub (8 oz.) frozen whipped topping (Do not thaw.)
  • 1 tsp. vanilla
  • 2 Tbsp. strawberry jam
  • NILLA Wafers, divided
  • Microwave cream cheese in large microwaveable bowl on HIGH 30 sec; stir until smooth. Add peanut butter and whipped topping. Microwave 1-1/2 min; stir until well blended.
  • Spoon into serving dish; top with small spoonfuls of jam. Swirl gently with knife.
  • Serve warm with wafers.
Recipe Tips
  • Size-Wise
    Enjoy your favorite foods on occasion but remember to keep tabs on portions.
  • Special Extra
    Sprinkle with 1 Tbsp. chopped peanuts just before serving.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 14g 
   Saturated fat 6g 
Cholesterol 20mg 
Sodium 170mg 
Carbohydrate 22g 
   Dietary fiber 1g 
   Total sugars 12g 
Protein 4g 
Vitamin A2 %DV
Vitamin C0 %DV
Calcium2 %DV
Iron4 %DV

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