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Warm PB & J Dip

Prep time

10 min

Total time

10 min

Servings

Makes 2-3/4 cups dip or 22 servings, 2 Tbsp. dip and 6 wafers each.

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    Ingredients
    • 1 pkg. (8 oz.) brick cream cheese, cubed
    • 3/4 cup creamy peanut butter
    • 1 tub (8 oz.) COOL WHIP Whipped Topping (Do not thaw.)
    • 1 tsp. vanilla
    • 2 Tbsp. strawberry jam
    •  NILLA Wafers, divided
Preparation
  • Microwave cream cheese in large microwaveable bowl on HIGH 30 sec; stir until smooth. Add peanut butter and COOL WHIP. Microwave 1-1/2 min; stir until well blended.
  • Spoon into serving dish; top with small spoonfuls of jam. Swirl gently with knife.
  • Serve warm with wafers.

Recipe Tips

Size-WiseEnjoy your favorite foods on occasion but remember to keep tabs on portions.

Special ExtraSprinkle with 1 Tbsp. chopped peanuts just before serving.

121337

Nutrition Information

Nutrition per serving

  • Calories

    220

  • Total fat

    14g

  • Saturated fat

    6g

  • Cholesterol

    20mg

  • Sodium

    170mg

  • Carbohydrate

    22g

  • Dietary fiber

    1g

  • Total sugars

    12g

  • Protein

    4g

  • Vitamin A

    2%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    4%DV

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