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Warm Apple Dip

Warm Apple Dip

Taste the flavors of fall in this creamy brown sugar and cinnamon dip topped with baked apples and nuts. Perfect for dipping with HONEY MAID Grahams!

Prep time10 min
Total time22min
ServingsMakes 16 servings, 2 Tbsp. dip and 8 graham pieces each.
Ingredients
  • 1 pkg. (8 oz.) Neufchatel cheese, softened
  • 2 Tbsp. brown sugar
  • ½ tsp. ground cinnamon
  • 1 red apple, chopped, divided
  • 1 Tbsp. chopped pecans
  • 32 HONEY MAID Honey Grahams, broken into quarters
Preparation
  • Heat oven to 350°F.
  • Mix first 3 ingredients until blended; stir in half the apples. Spread onto bottom of small shallow baking dish sprayed with cooking spray; top with remaining apples. Sprinkle with nuts.
  • Bake 10 to 12 min. or until heated through.
  • Serve with graham pieces.
Nutrition Notes

Neufchatel cheese is flavored with a touch of brown sugar, then mixed with cinnamon, apples and crunchy pecans for a delicious smart-choice dip. And as a bonus, the HONEY MAID Honey Grahams, which are the perfect accompaniment, provide 8g of whole grain per serving.

Recipe Tips
  • Substitute
    Prepare using your favorite variety of HONEY MAID Grahams.

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Nutrition Information

Nutrition Per Serving

Calories180
 % Daily Value*
Total fat 7g 
   Saturated fat 2.5g 
   Trans fat 0g 
Cholesterol 10mg 
Sodium 210mg 
Carbohydrate 28g 
   Dietary fiber 2g 
   Total sugars 11g 
   Added sugars 9g 
Protein 3g 
Vitamin A4 %DV
Vitamin C0 %DV
Calcium2 %DV
Iron6 %DV
Potassium2 %DV
Vitamin D0 %DV

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