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Warm Apple Dip

Prep time

10 min

Total time

22 min

Servings

Makes 16 servings
2 Tbsp. dip and 8 graham pieces each.

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    Ingredients
    • 1 pkg. (8 oz.) Neufchatel cheese, softened
    • 2 Tbsp. brown sugar
    • 1/2 tsp. ground cinnamon
    • 1 red apple, chopped, divided
    • 1 Tbsp. chopped pecans
    • 32 HONEY MAID Honey Grahams, broken into quarters
Preparation
  • Heat  oven to 350°F.
  • Mix  first 3 ingredients until blended; stir in half the apples. Spread onto bottom of small shallow baking dish sprayed with cooking spray; top with remaining apples. Sprinkle with nuts.
  • Bake  10 to 12 min. or until heated through.
  • Serve  with graham pieces.

Recipe Tips

SubstitutePrepare using your favorite variety of HONEY MAID Grahams.

193820

Nutrition Information

Nutrition per serving

  • Calories

    180

  • Total fat

    7g

  • Saturated fat

    2.5g

  • Trans fat

    0g

  • Cholesterol

    10mg

  • Sodium

    210mg

  • Carbohydrate

    28g

  • Dietary fiber

    2g

  • Total sugars

    11g

  • Added sugars

    9g

  • Protein

    3g

  • Vitamin A

    4%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    6%DV

  • Potassium

    2%DV

  • Vitamin D

    0%DV

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