Recipe Tips

VariationPrepare using blueberry pie filling, and substituting pitted fresh cherries or sliced fresh strawberries for the blueberries.

Make AheadThis easy-to-make dip can be prepared ahead of time. Refrigerate up to 24 hours. For best results, let the dip stand at room temperature 20 min. before serving to soften slightly for easier dipping.

NoteLeftover pie filling can be refrigerated for up to 3 days. Serve over pound cake slices or ice cream for a quick dessert.


Amount per serving Calories 190
% Daily Value*
Total Fat 8g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 5mg
Sodium 250mg
Carbohydrate 28g
Dietary Fiber 3g
Total Sugars 9g
Added Sugars 8g
Protein 3g
Vitamin A 2% DV
Vitamin C 0% DV
Calcium 4% DV
Iron 6% DV
Potassium 2% DV
Vitamin D 0% DV

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