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"Va-NILLA" Confetti Dip

Prep time

15 min

Total time

2 hr 15 min

Servings

Makes 14 servings, 2 Tbsp. dip and 8 wafers each.

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recipe image
    Ingredients
    • 2 cups thawed frozen whipped topping, divided
    • 2 oz. (1/2 of 4-oz. pkg.) white baking chocolate, melted
    • 1 Tbsp. multi-colored sprinkles, divided
    • 1 tsp. vanilla
    •  NILLA Wafers
Preparation
  • Stir 1/2 cup whipped topping into melted chocolate in medium bowl. Add remaining whipped topping, 2 tsp. sprinkles and vanilla; stir gently just until blended.
  • Refrigerate 2 hours or until chilled.
  • Garnish with remaining sprinkles before serving with wafers.

Recipe Tips

NoteAs you dip the wafers, the sprinkles will make fun streaks of color in the dip!

165049
Amount per serving Calories 200
% Daily Value*
Total Fat 9g
Saturated Fat 4g
Trans Fat 0.5g
Cholesterol 5mg
Sodium 125mg
Carbohydrate 27g
Dietary Fiber 0g
Total Sugars 16g
Protein 2g
Vitamin A 0% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 4% DV

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