Recipe Tips
Size-WiseEnjoy a serving of this decadent treat on special occasions.
How to Pipe ChocolateMicrowave 1 oz. semi-sweet chocolate as directed on package. Spoon melted chocolate into a freezerweight resealable plastic bag; seal bag. Fold down top of bag tightly and snip a tiny (about 1/8-in.) piece off one of the bottom corners of bag. Holding the top of the bag firmly, drizzle chocolate through opening in desired patterns on cheesecake.
NoteReduce oven temperature to 300°F if using a dark nonstick springform pan.
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