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Turkey Chile TRISCUIT "Flatbread"

Turkey Chile TRISCUIT "Flatbread"

Crisp TRISCUIT Crackers are topped with taco seasoned cooked ground turkey and Mexican toppings for a delicious baked south-of-the-border flatbread style appetizer that's sure to become a new family favorite.

Prep time25 min
Total time25min
ServingsMakes 12 servings, 3 topped crackers each.
Ingredients
  • ½ lb. 93%-fat-free ground turkey
  • 2½ Tbsp. (1/2 of 1-oz. pkg.) reduced-sodium taco seasoning mix
  • ⅓ cup water
  • 36 TRISCUIT Crackers
  • 1 cup shredded reduced-fat cheddar-Jack cheese, divided
  • ½ avocado, chopped
  • 2 green and/or red serrano chiles, cut into thin slices
  • 3 Tbsp. light sour cream
  • ¼ cup loosely packed fresh cilantro leaves
Preparation
  • Heat oven to 375°F.
  • Cook turkey in medium nonstick skillet on medium heat until done, stirring frequently. Add taco seasoning mix and water; stir. Bring to boil, stirring frequently; simmer on medium-low heat 5 min., stirring occasionally. Remove from heat.
  • Cover baking sheet with parchment paper. Place crackers, with sides touching, in 9 rows of 4 crackers each on prepared baking sheet to form rectangle.
  • Sprinkle evenly with 1/2 cup cheese; cover with turkey mixture and remaining cheese.
  • Bake 5 to 7 min. or until cheese is melted.
  • Top with remaining ingredients.
Nutrition Notes

Whole wheat TRISCUIT Crackers provide 12 g of whole grains in each tasty serving.

Recipe Tips
  • To Prepare as Individual Topped Crackers
    Place crackers, 1 inch apart, in single layer on large baking sheet; cover evenly with half the cheese. Top with turkey mixture and remaining cheese. Bake, then top with remaining ingredients as directed.
  • For Milder Flavor
    Substitute a drained 4-oz. can of chopped green chiles for the sliced serrano chiles.
  • Special Extra
    Before serving, add more of your favorite toppings, such as chopped tomatoes, pickled jalapeño nacho slices, sliced black olives and/or chopped onions.

398582

Nutrition Information

Nutrition Per Serving

Calories130
 % Daily Value*
Total fat 7g 
   Saturated fat 2g 
   Trans fat 0g 
Cholesterol 20mg 
Sodium 240mg 
Carbohydrate 12g 
   Dietary fiber 2g 
   Total sugars <1g 
   Added sugars 0g 
Protein 8g 
Vitamin A6 %DV
Vitamin C2 %DV
Calcium6 %DV
Iron6 %DV
Potassium4 %DV
Vitamin D0 %DV

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