Turkey, Apple & Cheese Melt

16  Ratings
  • 15 min prep
  • 15 min total
  • Makes 3 servings, 2 cracker sandwiches each.


Turkey, Apple & Cheese Melt Recipe

Ingredients

  • 12 RITZ Crackers
  • 2 slices cheddar cheese (2 oz.), each cut into 6 pieces
  • 2 slices deli-style roasted turkey breast (2 oz.), each cut into 6 pieces
  • 1/4 small Granny Smith apple, cut into 6 slices

Instructions

  • Heat  oven to 350°F.
  • Top  each of 6 crackers with 1 piece each cheese and turkey. Cover with apples. Top with remaining turkey and cheese pieces.
  • Place  on baking sheet.
  • Bake  3 min. or until cheese is melted. Cover with remaining crackers to make 6 sandwiches.

Recipe Tips

Size WiseTake the time to savor the delicious flavor of these cheesy cracker sandwiches that can be included in a balanced diet on occasion.

SubstitutePrepare using deli-style ham.

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Nutrition Information

Makes 3 servings, 2 cracker sandwiches each.

Nutrition per serving:

    • Calories 160 
    • Total fat 10 g
    • Saturated fat 4.5 g
    • Cholesterol 25 mg
    • Sodium 400 mg
    • Carbohydrate 10 g
    • Dietary fiber 0 g
    • Total sugars 2 g
    •     Includes added sugars <1 g
    • Protein 8 g
    • Vitamin A 6 %DV
    • Vitamin C 2 %DV
    • Vitamin D 0 %DV
    • Calcium 10 %DV
    • Iron 4 %DV
    • Potassium 2 %DV
      • n/a indicates that data is not available

This recipe features:

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