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TRISCUIT Pull-Apart Pepperoni "Pizza"

When you need a quick after school snack, this pepperoni pizza is easy enough to make that the kids can help put it together.

Prep time

15 min

Total time

15 min

Servings

Makes 6 servings, 4 topped crackers each.

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    Ingredients
    • 24 TRISCUIT Roasted Garlic Crackers
    • 3/4 cup shredded mozzarella cheese, divided
    • 1/2 cup spaghetti sauce
    • 1 oz. pepperoni slices (about 15), quartered
Preparation
  • Heat oven to 400°F.
  • Place crackers, with sides touching, in single layer on baking sheet to form solid rectangle; sprinkle with 1/2 cup cheese.
  • Top with spaghetti sauce, pepperoni and remaining cheese.
  • Bake 5 to 7 min. or until toppings are heated through and cheese is melted.

Recipe Tips

SubstitutePrepare using original TRISCUIT Crackers.

Special ExtraSprinkle with 1 Tbsp. grated Parmesan cheese before serving.

VariationPrepare using shredded low-moisture part-skim mozzarella cheese and/or turkey pepperoni.

352626
Amount per serving Calories 160
% Daily Value*
Total Fat 8g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 15mg
Sodium 340mg
Carbohydrate 16g
Dietary Fiber 3g
Total Sugars 2g
Added Sugars 0g
Protein 6g
Vitamin A 4% DV
Vitamin C 0% DV
Calcium 8% DV
Iron 6% DV
Potassium 4% DV
Vitamin D 0% DV

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TRISCUIT Cauliflower Nachos Recipe

TRISCUIT Cauliflower Nachos

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