Nutrition Notes

The dark leafy green kale and red peppers are an excellent source of vitamin C in these simple, yet tasty, appetizers that can fit into a healthful eating plan for you and your family.

Recipe Tips

Spice it UpPrepare using pepper Jack cheese slices.

194821

Amount per serving Calories 120
% Daily Value*
Total Fat 6g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 15mg
Sodium 320mg
Carbohydrate 12g
Dietary Fiber 2g
Total Sugars <1g
Added Sugars 0g
Protein 7g
Vitamin A 10% DV
Vitamin C 25% DV
Calcium 8% DV
Iron 6% DV
Potassium 4% DV
Vitamin D 0% DV

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