TRISCUIT Cracked Pepper "Cheesecake" Topper

6  Ratings
  • 10 min prep
  • 10 min total
  • Makes 18 servings, 2 topped crackers each.


TRISCUIT Cracked Pepper "Cheesecake" Topper Recipe

Ingredients

  • 4 oz. brick cream cheese, softened
  • 1 Tbsp. sugar
  • 1/4 tsp. ground cinnamon
  • 1/2 cup thawed frozen whipped topping
  • 36 TRISCUIT Cracked Pepper & Olive Oil Crackers
  • 9 strawberries, cut into 4 slices each
  • 3 Tbsp. orange marmalade

Instructions

  • Beat  cream cheese, sugar and cinnamon in medium bowl with mixer until blended. Add whipped topping; mix well.
  • Spread  onto crackers.
  • Top  with remaining ingredients.

Recipe Tips

SubstituteSubstitute 36 fresh raspberries for the sliced strawberries.

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Nutrition Information

Makes 18 servings, 2 topped crackers each.

Nutrition per serving:

    • Calories 80 
    • Total fat 4 g
    • Saturated fat 2 g
    • Cholesterol 5 mg
    • Sodium 70 mg
    • Carbohydrate 11 g
    • Dietary fiber 1 g
    • Total sugars 4 g
    •     Includes added sugars 3 g
    • Protein 1 g
    • Vitamin A 2 %DV
    • Vitamin C 4 %DV
    • Vitamin D 0 %DV
    • Calcium 0 %DV
    • Iron 2 %DV
    • Potassium 2 %DV
    • n/a indicates that data is not available

This recipe features:

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