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TRISCUIT Baked "Lasagna"

TRISCUIT Baked "Lasagna"

You'll love serving these stacked Italian appetizers that mimic a delicious spinach lasagna. Creamy cheeses and rich marinara give this great flavor!

Prep time30 min
Total time1hr 0min
ServingsMakes 15 servings.
Ingredients
  • 2 cups tightly packed baby spinach leaves
  • 1 Tbsp. water
  • 1 container (15 oz.) part-skim ricotta cheese
  • 1 cup shredded low-moisture part-skim mozzarella cheese
  • 3 Tbsp. grated Parmesan cheese, divided
  • 1¾ cups marinara sauce, divided
  • 45 TRISCUIT Crackers, divided
Preparation
  • Heat oven to 375°F.
  • Microwave spinach and water in microwaveable bowl on HIGH 30 sec. to 1 min. or until spinach is wilted; drain, then squeeze dry. Cool slightly. 
  • Chop spinach; place in medium bowl.  Add ricotta, mozzarella and 2 Tbsp. Parmesan cheese; mix well.
  • Remove 1 cup marinara sauce; refrigerate until ready to use. Spread 1/4 cup of the remaining marinara sauce onto bottom of 11x7-inch baking dish sprayed with cooking spray; top with 15 crackers, in 5 rows of 3 crackers each. Cover with layers of half the spinach mixture, 1/4 cup of the remaining marinara sauce and 15 of the remaining crackers. Top with layers of remaining spinach mixture, marinara sauce, crackers and Parmesan cheese.  Cover.
  • Bake 30 min.; uncover.  Bake additional 5 to 10 min. or until crackers are golden brown, and "lasagna" is hot and bubbly. Cool 5 min. before cutting into squares. Meanwhile, warm reserved marinara. 
  • Serve topped with the reserved marinara sauce. 
Nutrition Notes

Enjoy the flavors of your favorite Italian dish with these delicious appetizers. And since they are made with better-for-you ingredients, they can fit into a healthful eating plan.

Recipe Tips
  • Special Extra
    Garnish with fresh basil before serving.
  • Shortcut
    Substitute 1/4 cup thawed frozen chopped spinach, drained and squeezed dry, for the cooked fresh spinach.

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Nutrition Information

Nutrition Per Serving

Calories140
 % Daily Value*
Total fat 6g 
   Saturated fat 2.5g 
   Trans fat 0g 
Cholesterol 15mg 
Sodium 320mg 
Carbohydrate 15g 
   Dietary fiber 2g 
   Total sugars 2g 
   Added sugars 0g 
Protein 8g 
Vitamin A10 %DV
Vitamin C2 %DV
Vitamin D0 %DV
Calcium10 %DV
Iron6 %DV
Potassium6 %DV

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