https://images.sweetauthoring.com/recipe/355783_977.jpg

TRISCUIT Bacon & Swiss Bake

This vegetable, bacon and egg bake is a festive holiday breakfast entree when you top the dish with a decorative cracker Christmas tree.

Prep time

20 min

Total time

55 min

Servings

Makes 9 servings.

Featured products

recipe image

recipe image

Ingredients

23 TRISCUIT Crackers, divided
1 cup shredded Swiss cheese
4 green onions, chopped
1 cup mixed chopped red and yellow peppers
4 slices cooked bacon, crumbled
6 eggs, beaten
2 cups milk
1/2 cup grated Parmesan cheese
1/8 tsp. ground nutmeg

Preparation

Heat oven to 375°F.
Reserve 7 crackers for later use; place remaining crackers in single layer on bottom of 9-inch square baking dish sprayed with cooking spray. Top with Swiss cheese, onions, peppers and bacon.
Mix remaining ingredients until blended; pour over ingredients in baking dish.
Arrange reserved crackers over ingredients in baking dish to resemble a Christmas tree; press lightly into egg mixture to secure.
Bake 30 to 35 min. or until knife inserted into center comes out clean. Cool 5 min. before cutting to serve.

Recipe Tips

Special ExtraCut a star out of the unused red pepper piece; place on top of cracker tree before serving.

Make it MeatlessOmit the bacon for a meatless dish.

Special ExtraSprinkle lightly with additional ground nutmeg before serving.

355783

Nutrition Information Nutrition per serving
Calories		220
% Daily Value*
Total Fat 12g
	Saturated Fat 5g
	Trans Fat 0g
Cholesterol 145mg
Sodium 310mg
Total Carbohydrate 14g
	Dietary Fiber 2g
	Total Sugars 4g
	Includes 0g Added Sugars
Protein 13g
Vitamin A		15% DV
Vitamin C		15% DV
Calcium		20% DV
Iron		8% DV
Potassium		6% DV
Vitamin D		6% DV

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.