TRISCUIT Avocado Cream & Radish Bites
Freshly made avocado cream, thinly sliced radishes and baby watercress combine in this sophisticated party appetizer that your guests will rave about.
Prep time10 min
Total time10min
ServingsMakes 6 servings, 4 topped crackers each.
Ingredients
- ½ fully ripe avocado
- 2 Tbsp. sour cream
- 1 tsp. EACH zest and juice from 1 lime
- 24 TRISCUIT Crackers
- 3 radishes, thinly sliced
- 24 sprigs baby watercress
Preparation
- Mash avocado with sour cream, lime zest and lime juice until blended.
- Spread onto crackers.
- Cut radish slices in half; place on crackers. Top with watercress.
Nutrition Notes
The sophisticated flavors meld together well in this delicious topped cracker that can be a smart appetizer choice.
Recipe Tips
- Substitute
Substitute sunflower sprouts or microgreens for the baby watercress.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 110 |
| % Daily Value* | |
| Total fat 5g | |
| Saturated fat 1g | |
| Trans fat 0g | |
| Cholesterol <5mg | |
| Sodium 115mg | |
| Carbohydrate 15g | |
| Dietary fiber 3g | |
| Total sugars 0g | |
| Added sugars 0g | |
| Protein 3g | |
| Vitamin A | 2 %DV |
| Vitamin C | 8 %DV |
| Calcium | 2 %DV |
| Iron | 6 %DV |
| Potassium | 4 %DV |
| Vitamin D | 0 %DV |
