
Triple Layer Chocolate Pie
You won't believe how easy it is to turn 5 ingredients into a chocolate lover's dream dessert! An OREO Cookie crust holds layers of chocolate and whipped topping.
Prep time25 min
Total time4hr 25min
ServingsMakes 10 servings.
Ingredients
- 18 OREO Cookies, finely crushed
- 3 Tbsp. butter, melted
- 2 pkg. (4-serving size each) chocolate instant pudding mix
- 2 cups milk
- 1 tub (8 oz.) frozen whipped topping, thawed, divided
Preparation
- Combine cookie crumbs and butter; press onto bottom and up side of 9-inch pie plate sprayed with cooking spray. Refrigerate until ready to use.
- Beat pudding mixes and milk in large bowl with whisk 2 min. (Pudding will be thick.)
- Spread 1-1/2 cups pudding onto bottom of crust. Stir half the whipped topping into remaining pudding; spread over pudding layer in crust. Top with remaining whipped topping.
- Refrigerate 3 hours or until firm.
Recipe Tips
- Variation
Prepare this creamy pie using fat-free milk and frozen lite whipped topping. - Special Extra
Garnish pie with fresh strawberries and fresh mint sprigs before serving. - Triple-Layer Lemon Pie
Prepare recipe using Golden OREO Cookies and lemon instant pudding mixes.
51185
Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 290 |
% Daily Value* | |
Total fat 12g | |
Saturated fat 8g | |
Trans fat 0g | |
Cholesterol 15mg | |
Sodium 480mg | |
Carbohydrate 45g | |
Dietary fiber 0g | |
Total sugars 31g | |
Added sugars 29g | |
Protein 3g | |
Vitamin A | 4 %DV |
Vitamin C | 0 %DV |
Vitamin D | 0 %DV |
Calcium | 6 %DV |
Iron | 6 %DV |
Potassium | 2 %DV |