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TOBLERONE Swiss Fondue

TOBLERONE Swiss Fondue

Prep time10 min
Total time10min
ServingsMakes 16 servings, about 2 Tbsp. each.
  • 4 bars (3.52 oz. each) TOBLERONE Swiss Milk Chocolate with Honey and Almond Nougat, chopped
  • ½ cup heavy whipping cream
  • Microwave ingredients in microwaveable bowl on HIGH 1 to 1-1/2 min. or until chocolate is almost melted, stirring after 1 min. Stir until chocolate is completely melted and mixture is well blended.
  • Serve as a dip with cut-up fresh fruit, pretzel sticks, cake cubes, marshmallows or assorted cookies.
Recipe Tips
  • Size-Wise
    A serving of this sweet treat goes a long way on chocolate flavor.
  • Adults Only
    For a decidedly adult treat, add 3 Tbsp. brandy, coffee-flavored liqueur or your favorite liqueur. Please use alcohol responsibly.
  • Substitute
    Prepare using 1 bar (14.1 oz.) TOBLERONE Swiss Milk Chocolate with Honey and Almond Nougat. Or, substitute TOBLERONE Swiss Dark Chocolate with Honey and Almond Nougat.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 10g 
   Saturated fat 6g 
   Polyunsaturated fat 0g 
   Monounsaturated fat 3g 
   Trans fat 0g 
Cholesterol 15mg 
Sodium 15mg 
Carbohydrate 16g 
   Dietary fiber 0g 
   Total sugars 15g 
Protein 1g 
Vitamin A2 %DV
Vitamin C0 %DV
Calcium4 %DV
Iron0 %DV

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