
Tip-In TRISCUIT Toppers
Looking for a bite sized dessert for your party? These sophisticated s'more bites are made with almond butter, marshmallows and chocolate.
Prep time10 min
Total time10min
ServingsMakes 8 servings, 3 topped crackers each.
Ingredients
- 24 TRISCUIT Crackers
- ¼ cup almond butter
- 1 cup miniature marshmallows
- ¼ cup semi-sweet chocolate chips
- 3 Tbsp. toasted sliced almonds
Preparation
- Spread crackers with almond butter; top with marshmallows, chocolate chips and nuts.
- Place 6 topped crackers on microwaveable plate; microwave on HIGH 15 sec. Sprinkle evenly with 1/4 tsp. cinnamon.
- Repeat with remaining topped crackers.
Recipe Tips
- Make it Simple
These sweet toppers are just as delicious when served without the microwaving step. Just top as directed and serve at room temperature. - Special Extra
For a touch of spice, sprinkle with ground cinnamon just before serving. - Substitute
Grate 2 oz. semi-sweet baking chocolate. Use instead of the chocolate chips.
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Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 180 |
% Daily Value* | |
Total fat 10g | |
Saturated fat 2g | |
Trans fat 0g | |
Cholesterol 0mg | |
Sodium 105mg | |
Carbohydrate 22g | |
Dietary fiber 3g | |
Total sugars 8g | |
Added sugars 6g | |
Protein 4g | |
Vitamin A | 0 %DV |
Vitamin C | 0 %DV |
Calcium | 4 %DV |
Iron | 6 %DV |
Potassium | 4 %DV |
Vitamin D | 0 %DV |