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Tangy Lemon-OREO Strawberries

Tangy Lemon-OREO Strawberries

Prep time10 min
Total time10min
ServingsMakes 12 servings.
  • 12 strawberries, hulled
  • 15 Mini Golden OREO Bite Size Cookies, divided
  • 2 Tbsp. sour cream
  • 1 Tbsp. lemon curd
  • Cut bottom tips off strawberries; discard. Stand strawberries on plate.
  • Crush 3 cookies finely; mix with sour cream and lemon curd until blended. Spoon into tops of strawberries.
  • Top with remaining cookies.
Recipe Tips
  • Make Ahead
    Sour cream mixture can be prepared ahead of time. Refrigerate up to 24 hours before using as directed.
  • Note
    Look for lemon curd in the jams and jellies aisle of your grocery store.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 1.5g 
   Saturated fat 0.5g 
   Trans fat 0g 
Cholesterol 5mg 
Sodium 15mg 
Carbohydrate 5g 
   Dietary fiber 0g 
   Total sugars 3g 
Protein 0g 
Vitamin A0 %DV
Vitamin C10 %DV
Calcium0 %DV
Iron0 %DV

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