
Tailgate PB&J S'mores
Looking for an easy dessert to add to the tailgate cookout? These peanut butter, jelly and chocolate s'mores can be simply tossed on the grill.
Prep time15 min
Total time15min
ServingsMakes 12 servings.
Ingredients
- 12 HONEY MAID Honey Grahams, broken crosswise in half (24 squares)
- 3 Tbsp. raspberry spreadable fruit
- ¼ cup peanut butter
- 3 milk chocolate bars (1.55 oz. each)
- 12 marshmallows, flattened slightly
Preparation
- Heat grill to medium-low heat.
- Spread 12 graham squares with spreadable fruit, then spread remaining graham squares with peanut butter.
- Break each chocolate bar into 4 pieces; place on peanut butter-topped graham squares. Top with marshmallows.
- Cover with spreadable fruit-topped grahams, fruit sides down, to make 12 s'mores, pressing together gently to secure. Wrap individually with heavy-duty foil.
- Grill 2 min., turning after 1 min. Remove from grill. Let stand 1 min. before carefully unwrapping s'mores.
Recipe Tips
- Caution
The filling in these delicious s'mores will be hot. Adult supervision is required. - Use Your Oven
Heat oven to 350°F. Place foil-wrapped s'mores in single layer on bottom of 13x9-inch pan or disposable foil baking pan. Bake 2 min. Let stand 1 min. before carefully unwrapping s'mores. - Variation
Prepare using your favorite variety of HONEY MAID Grahams, favorite variety of nut butter and/or favorite flavor of fruit jam or preserves.
318980
Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 190 |
% Daily Value* | |
Total fat 8g | |
Saturated fat 3g | |
Trans fat 0g | |
Cholesterol <5mg | |
Sodium 120mg | |
Carbohydrate 28g | |
Dietary fiber 1g | |
Total sugars 16g | |
Added sugars 12g | |
Protein 3g | |
Vitamin A | 0 %DV |
Vitamin C | 0 %DV |
Calcium | 2 %DV |
Iron | 4 %DV |
Potassium | 2 %DV |
Vitamin D | 0 %DV |