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Tailgate PB&J S'mores

Prep time

15 min

Total time

15 min

Servings

Makes 12 servings.

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    Ingredients
    • 12 HONEY MAID Honey Grahams, broken crosswise in half (24 squares)
    • 3 Tbsp. raspberry spreadable fruit
    • 1/4 cup peanut butter
    • 3 milk chocolate bars (1.55 oz. each)
    • 12 marshmallows, flattened slightly
Preparation
  • Heat  grill to medium-low heat.
  • Spread  12 graham squares with spreadable fruit, then spread remaining graham squares with peanut butter.
  • Break  each chocolate bar into 4 pieces; place on peanut butter-topped graham squares. Top with marshmallows.
  • Cover  with spreadable fruit-topped grahams, fruit sides down, to make 12 s'mores, pressing together gently to secure. Wrap individually with heavy-duty foil.
  • Grill  2 min., turning after 1 min. Remove from grill. Let stand 1 min. before carefully unwrapping s'mores.

Recipe Tips

CautionThe filling in these delicious s'mores will be hot. Adult supervision is required.

Use Your OvenHeat oven to 350°F. Place foil-wrapped s'mores in single layer on bottom of 13x9-inch pan or disposable foil baking pan. Bake 2 min. Let stand 1 min. before carefully unwrapping s'mores.

VariationPrepare using your favorite variety of HONEY MAID Grahams, favorite variety of nut butter and/or favorite flavor of fruit jam or preserves.

318980

Nutrition Information

Nutrition per serving

  • Calories

    190

  • Total fat

    8g

  • Saturated fat

    3g

  • Trans fat

    0g

  • Cholesterol

    <5mg

  • Sodium

    120mg

  • Carbohydrate

    28g

  • Dietary fiber

    1g

  • Total sugars

    16g

  • Added sugars

    12g

  • Protein

    3g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    4%DV

  • Potassium

    2%DV

  • Vitamin D

    0%DV

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