Nutrition Notes

The Swiss cheese and pears complement each other in these tasty low-sodium appetizers made with better-for-you ingredients.

Recipe Tips

SubstitutePrepare using reduced-fat Monterey Jack cheese.

NoteIf the pear slices are too long for the crackers, cut 1/4 of a small fresh pear lengthwise in half, then cut each half crosswise into 4 slices to get the 8 slices needed to prepare this delicious recipe.


Amount per serving Calories 150
% Daily Value*
Total Fat 6g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 10mg
Sodium 120mg
Carbohydrate 19g
Dietary Fiber 3g
Total Sugars 5g
Added Sugars 3g
Protein 6g
Vitamin A 0% DV
Vitamin C 0% DV
Calcium 10% DV
Iron 6% DV
Potassium 2% DV
Vitamin D 0% DV

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