
Sweet and Smoky Snack Mix
This sweet and salty snack mix has that smoky flavor that guests will love! As easy as mixing RITZ Toasted Chips, peanuts, and pretzels with spices, then bake.
Prep time15 min
Total time25min
ServingsMakes 12 servings, about 2/3 cup each.
Ingredients
- 1 pkg. (8.1 oz.) RITZ Toasted Chips Original
- 1 cup each sweet 'n spicy peanuts and miniature pretzel twists
- ¼ cup butter, melted
- 3 Tbsp. brown sugar
- 1 tsp. smoked paprika
- ½ tsp. each garlic powder and ground cumin
Preparation
- Heat oven to 375°F.
- Cover rimmed baking sheet with foil; spray with cooking spray.
- Combine RITZ Toasted Chips, nuts and pretzels in large bowl.
- Mix butter and seasonings until blended. Drizzle over RITZ mixture; mix lightly.
- Spread snack mix onto prepared baking sheet.
- Bake 10 min. or until lightly toasted, stirring after 5 min. Cool completely.
Recipe Tips
- Make it Your Way
Instead of measuring out the 3 different seasonings, use 1 to 2 tsp. of your favorite smoky spice blend. Or, prepare using your favorite seasonings, omitting the brown sugar if desired, based on seasonings used. - Substitute
Prepare using your favorite variety of nuts. - Quick-and-Easy Snack Mix
Omit butter, sugar and seasonings. Combine chips, nuts and pretzels in large bowl and serve!
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Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 210 |
% Daily Value* | |
Total fat 12g | |
Saturated fat 3.5g | |
Trans fat 0g | |
Cholesterol 10mg | |
Sodium 330mg | |
Carbohydrate 23g | |
Dietary fiber 1g | |
Total sugars 6g | |
Added sugars 6g | |
Protein 4g | |
Vitamin A | 4 %DV |
Vitamin C | 0 %DV |
Vitamin D | 0 %DV |
Calcium | 2 %DV |
Iron | 6 %DV |
Potassium | 2 %DV |