Recipe Tips

Size-WiseBalance your food choices throughout the day so you can enjoy a serving of this rich and indulgent cheesecake with your loved ones.

SubstitutePrepare as directed, substituting strawberry jam or thawed frozen strawberries in syrup for the strawberry preserves.

Make AheadPrepare and bake cheesecake as directed. Cool completely. (Do not top with preserves.) Wrap tightly. Freeze up to 2 months. Thaw in refrigerator before serving. Top with preserves just before serving.

51315

Nutrition Information

Nutrition per serving:

  • Calories

    410

  • Total Fat

    24g

  •    Saturated Fat

    15g

  • Cholesterol

    120mg

  • Sodium

    330mg

  • Total Carbohydrate

    42g

  •    Dietary Fiber

    1g

  •    Total Sugars

    29g

  •       Includes Added Sugars

    n/a

  • Protein

    6g

  • Vitamin A

    15%DV

  • Vitamin C

    6%DV

  • Vitamin D

    n/a

  • Calcium

    6%DV

  • Iron

    4%DV

  • Potassium

    n/a

  • n/a indicates that data is not available

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