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Strawberry Delight Squares

Strawberry Delight Squares

Prep time25 min
Total time4hr 55min
ServingsMakes 20 servings.
  • 10 HONEY MAID Honey Grahams, crushed (about 1-1/2 cups)
  • ½ cup sugar, divided
  • 6 Tbsp. butter or margarine, melted
  • 1½ pkg. (8 oz. each) Neufchatel cheese, softened
  • 2 Tbsp. milk
  • 1 cup thawed frozen lite whipped topping
  • 2 cups boiling water
  • 1 pkg. (0.6 oz.) strawberry sugar free gelatin
  • 1½ cups cold water
  • 2 cans (8-1/4 oz. each) mandarin oranges, drained
  • Mix graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch pan.
  • Beat Neufchatel, remaining sugar and milk with whisk until well blended. Stir in whipped topping; spread over crust. Refrigerate until ready to use. Meanwhile, add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 1-1/2 hours or until thickened. Stir in oranges. Spoon over Neufchatel layer.
  • Refrigerate 3 hours or until firm. Cut into squares.
Recipe Tips
  • Size-Wise
    Sweets can be part of a balanced diet but remember to keep tabs on portions.
  • Substitute
    Prepare using 2 pkg. (0.3 oz. each) strawberry gelatin.
  • Storage Know-How
    Once thawed, store frozen lite whipped topping in the refrigerator for up to 2 weeks or re-freeze for up to 3 months.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 9g 
   Saturated fat 5g 
Cholesterol 20mg 
Sodium 160mg 
Carbohydrate 15g 
   Dietary fiber 1g 
   Total sugars 9g 
Protein 2g 
Vitamin A8 %DV
Vitamin C8 %DV
Calcium2 %DV
Iron0 %DV

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