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Spider OREO Cookie Balls

Spider OREO Cookie Balls

Chocolate cookie balls become long legged spiders ready to add fun to your Halloween party! Kids and adults will love these bite sized treats!

Prep time30 min
Total time2hr 0min
ServingsMakes 36 servings.
  • 36 Boo OREO Cookies, finely crushed, divided
  • 4 oz. brick cream cheese, softened
  • 36 black string licorice pieces (10 inches each)
  • 1 oz. semi-sweet baking chocolate
  • 72 small hot cinnamon candies (about 1/3 cup)
  • Reserve 1/2 cup cookie crumbs for later use. Mix cream cheese and remaining cookie crumbs until blended. Roll into 36 (1-inch) balls.
  • Place in single layer on parchment-covered rimmed baking sheet. Roll cookie balls in reserved cookie crumbs; return to baking sheet. Refrigerate 30 min.
  • Cut each licorice piece into 8 (1-1/4-inch) lengths. Insert 1 end of EACH of 8 licorice pieces into each cookie ball to resemble a spider's legs.
  • Use melted chocolate to attach 2 cinnamon candies to each cookie ball for the spider's eyes.
  • Refrigerate 1 hour. Keep refrigerated.
Recipe Tips
  • Substitute
    Substitute mini candy button eyes for the cinnamon candies.
  • Note
    You will need a total of 288 (1-1/4-inch) pieces of black string licorice legs for the 36 spiders. Since string licorice is typically available in 30- to 32-inch lengths, you would need 12 (30-inch) pieces of licorice to prepare this recipe.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 4g 
   Saturated fat 1.5g 
   Trans fat 0g 
Cholesterol <5mg 
Sodium 65mg 
Carbohydrate 13g 
   Dietary fiber 0g 
   Total sugars 9g 
   Added sugars 9g 
Protein <1g 
Vitamin A0 %DV
Vitamin C0 %DV
Calcium0 %DV
Iron2 %DV
Potassium0 %DV
Vitamin D0 %DV

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