Spicy Tropical Chicken Topper
Prep time10 min
Total time10min
ServingsMakes 8 servings, 4 topped crackers each.
Ingredients
- 32 TRISCUIT Crackers
- ½ lb. boneless skinless chicken breasts, grilled, cut into 32 slices
- 3 fresh pineapple rings (1/4 inch thick), grilled, cut into 32 pieces
- 4 tsp. Sriracha mayonnaise
- 1 fresh jalapeño pepper, cut lengthwise in half, then crosswise into 32 slices
Preparation
- Top crackers with remaining ingredients.
Nutrition Notes
The perfect blend of both sweet and spicy, these tasty appetizers are sure to be a welcome addition to any party. Plus, the pineapple adds a good source of vitamin C and the TRISCUIT Crackers are a good source of fiber.
Recipe Tips
- How to Grill the Pineapple Rings
Heat greased grill to medium-high heat. Add pineapple rings; grill 2 to 3 min. on each side or until grill marked on both sides and heated through. If you have a grill pan, you can grill the pineapple rings on that instead of directly on the grill grate.
181962
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 140 |
| % Daily Value* | |
| Total fat 5g | |
| Saturated fat 0.5g | |
| Trans fat 0g | |
| Cholesterol 20mg | |
| Sodium 160mg | |
| Carbohydrate 16g | |
| Dietary fiber 3g | |
| Total sugars 2g | |
| Added sugars 0g | |
| Protein 8g | |
| Vitamin A | 0 %DV |
| Vitamin C | 15 %DV |
| Calcium | 0 %DV |
| Iron | 6 %DV |
| Potassium | 4 %DV |
| Vitamin D | 0 %DV |