https://images.sweetauthoring.com/recipe/115661_977.jpg

Spicy Beef Melts

Prep time

15 min

Total time

15 min

Servings

Makes 3 servings, 4 topped crackers each.

Featured products

recipe image
recipe image
    Ingredients
    • 12 RITZ Crackers
    • 3 slices deli-style roast beef (1 oz.), each cut into 4 pieces
    • 2 oz. pepper Jack cheese, cut into 12 thin pieces
    • 2 Tbsp. sour cream
    • 2 tsp. steak sauce
    • 1 Tbsp. canned French fried onions
Preparation
  • Heat oven to 350ºF.
  • Place crackers in single layer on baking sheet; top with meat and cheese.
  • Bake 4 to 5 min. or until cheese begins to melt. Meanwhile, mix sour cream and steak sauce until blended.
  • Top crackers with sour cream mixture and onions. Serve warm.

Recipe Tips

Size WiseEnjoy eating appetizers at a social occasion, but be mindful of portion size so you don’t overdo it on calories.

SubstitutePrepare using leftover cooked steak, cut into 12 bite-size pieces.

Variation Prepare using cheddar or Monterey Jack cheese.

115661
Amount per serving Calories 190
% Daily Value*
Total Fat 13g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 35mg
Sodium 300mg
Carbohydrate 10g
Dietary Fiber 0g
Total Sugars 2g
Added Sugars 1g
Protein 8g
Vitamin A 2% DV
Vitamin C 0% DV
Calcium 10% DV
Iron 4% DV
Potassium 2% DV
Vitamin D 0% DV

You May Also Enjoy:

RITZ, Cream Cheese & Jelly Snacks Recipe

RITZ, Cream Cheese & Jelly Snacks

Christmas Ornaments Recipe

Christmas Ornaments

Mini Italian Sub RITZwich Recipe

Mini Italian Sub RITZwich

Pesto-Chicken RITZwich Recipe

Pesto-Chicken RITZwich

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.