S'mores Refrigerator "Cake"
Prep time20 min
Total time4hr 20min
ServingsMakes 12 servings.
Ingredients
- 1 pkg. (4-serving size) chocolate instant pudding mix
- 1¼ cups milk
- 1½ cups thawed frozen whipped topping
- 18 HONEY MAID Honey Grahams
- 30 large marshmallows
- 1 oz. milk chocolate bar, shaved
Preparation
- Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in whipped topping.
- Layer 1/3 of the grahams and half the pudding mixture in 9-inch square pan, breaking grahams as necessary to fit; repeat layers. Top with remaining grahams. Refrigerate 4 hours.
- Heat broiler just before serving dessert. Top dessert with marshmallows. Broil, 6 inches from heat, 1 min. or until marshmallows are lightly toasted.
- Garnish with shaved chocolate.
Recipe Tips
- Substitute
Prepare using 1-1/2 cups miniature marshmallows. - How to Shave the Chocolate
Use a vegetable peeler to shave chocolate.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 240 |
| % Daily Value* | |
| Total fat 5g | |
| Saturated fat 3g | |
| Trans fat 0g | |
| Cholesterol 5mg | |
| Sodium 290mg | |
| Carbohydrate 47g | |
| Dietary fiber 1g | |
| Total sugars 29g | |
| Protein 3g | |
| Vitamin A | 0 %DV |
| Vitamin C | 0 %DV |
| Calcium | 4 %DV |
| Iron | 4 %DV |
