
S'mores "Nachos"
Turning s'mores into a shared party platter is just about the only thing that could possibly make them more fun. For this party pleaser, you just need a few minutes to turn the familiar, classic ingredients into a sweet and gooey version of nachos.
Prep time10 min
Total time10min
ServingsMakes 6 servings, 6 topped graham pieces each.
Ingredients
- 9 HONEY MAID Honey Grahams, quartered
- 2 milk chocolate bars (1.55 oz. each), chopped
- 1 cup miniature marshmallows
Preparation
- Heat oven to 350°F.
- Place graham pieces, with sides touching, in single layer on parchment-covered baking sheet; top with chocolate and marshmallows.
- Bake 4 to 5 min. or until marshmallows are puffed and lightly toasted. Remove from oven. Let stand 2 min. before serving.
Recipe Tips
- How to Reheat
To reheat, place prepared s'mores in single layer on microwaveable plate. Microwave on HIGH 15 sec. or until marshmallows are puffed. - Substitute
Cut each of 10 large marshmallows into 4 pieces with kitchen shears sprayed with cooking spray. Use instead of the miniature marshmallows.
181900
Nutrition InformationNutrition Per Serving | |
---|---|
Calories | 230 |
% Daily Value* | |
Total fat 7g | |
Saturated fat 3.5g | |
Trans fat 0g | |
Cholesterol 5mg | |
Sodium 150mg | |
Carbohydrate 39g | |
Dietary fiber 1g | |
Total sugars 23g | |
Protein 3g | |
Vitamin A | 0 %DV |
Vitamin C | 0 %DV |
Calcium | 4 %DV |
Iron | 4 %DV |