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S'More Marshmallow Pops

S'More Marshmallow Pops

Prep time10 min
Total time40min
ServingsMakes 6 servings.
  • 2 milk chocolate bars (1.55 oz. each), chopped
  • HONEY MAID Honey Grahams, finely crushed
  • 12 pretzel sticks(4 inch)
  • 12 marshmallows
  • Microwave chocolate in small microwaveable bowl on HIGH 1 min. or until completely melted, stirring every 30 sec.
  • Place graham crumbs in separate small bowl. Insert 1 end of each pretzel stick in each marshmallow.
  • Cover baking sheet with parchment. Dip marshmallows, 1 at a time, in melted chocolate, then in graham crumbs, turning to evenly coat each marshmallow with each ingredient; place on prepared baking sheet.
  • Refrigerate 30 min. or until chocolate coating is firm.
Recipe Tips
  • Make Ahead
    These fun marshmallow treats can be stored in airtight container at room temperature up to 2 days before serving.
  • Special Extra
    Roll in colored sprinkles in addition to the graham crumbs.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 5g 
   Saturated fat 3g 
   Polyunsaturated fat 0g 
   Monounsaturated fat 0g 
   Trans fat 0g 
Cholesterol 0mg 
Sodium 100mg 
Carbohydrate 28g 
   Dietary fiber 1g 
   Total sugars 18g 
Protein 2g 
Vitamin A0 %DV
Vitamin C0 %DV
Calcium0 %DV
Iron4 %DV

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