Prep time
Total time
Servings
How to Easily Cut BrowniesFor ease in cutting, dip knife in warm water and wipe dry between cuts.
50798
Nutrition per serving:
Calories
160
Total Fat
8g
Saturated Fat
4.5g
Cholesterol
30mg
Sodium
65mg
Total Carbohydrate
24g
Dietary Fiber
1g
Total Sugars
17g
Includes Added Sugars
n/a
Protein
2g
Vitamin A
2%DV
Vitamin C
0%DV
Vitamin D
Calcium
Iron
6%DV
Potassium
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