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Sloppy José Dip

Sloppy José Dip

Prep time20 min
Total time20min
ServingsMakes 24 servings, 2 Tbsp. dip and 11 pieces each.
  • 2 tsp. oil
  • ½ cup chopped onions
  • 1 lb. ground beef
  • 1 can (10 oz.) diced tomatoes and green chiles, undrained
  • 1 pkg. (1-1/4 oz.) taco seasoning mix
  • ⅓ cup cheese dip, divided
  • 2 Tbsp. sour cream
  • WHEAT THINS Big Snacks
  • Heat oil in medium saucepan on medium-high heat. Add onions; cook and stir 1 min. Add meat; cook 10 min. or until done, stirring occasionally. Drain; return to pan.
  • Add tomatoes, taco seasoning and ¼ cup cheese dip; mix well. Cook 2 min. or until heated through, stirring frequently. Spoon into shallow serving dish.
  • Drizzle with remaining cheese dip and sour cream. Serve with WHEAT THINS.
Recipe Tips
  • Make Ahead
    Prepare dip as directed except do not top with remaining cheese sauce and sour cream; spoon into airtight container. Refrigerate up to 24 hours. Remove from refrigerator 30 min. before serving. Stir dip; spoon into microwaveable dish. Microwave on HIGH 5 min. or until heated through, stirring after 3 min. Drizzle with remaining cheese sauce; top with sour cream.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 9g 
   Saturated fat 2g 
   Trans fat 0.5g 
Cholesterol 15mg 
Sodium 440mg 
Carbohydrate 24g 
   Dietary fiber 2g 
   Total sugars 5g 
Protein 6g 
Vitamin A2 %DV
Vitamin C0 %DV
Calcium4 %DV
Iron8 %DV

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