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Salsa-Ranch Chicken Dip

This easy dip recipe is ready to chill in just 10 minutes. The creamy combo with chicken, salsa and ranch will get rave reviews from your party guests!

Prep time

10 min

Total time

1 hr 10 min

Servings

Makes 12 servings, 2 Tbsp. dip and 16 WHEAT THINS each.

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    Ingredients
    • 4 oz. Neufchatel cheese, softened
    • 1/2 cup light sour cream
    • 4 tsp. (1/2 of 1-oz. pkg.) ranch dressing mix
    • 1/2 cup chopped cooked chicken
    • 1/3 cup salsa, divided
    •  WHEAT THINS Original Snacks
Preparation
  • Mix Neufchatel cheese, sour cream and dressing mix in medium bowl until blended.
  • Add chicken and 1/4 cup salsa; mix well.
  • Refrigerate 1 hour.
  • Top with remaining salsa. Serve with WHEAT THINS.

Nutrition Notes

Better-for-you ingredients team up with the whole wheat crackers to make this delicious dip a smart snacking option.

Recipe Tips

Special ExtraServe with assorted cut-up fresh vegetables in addition to the WHEAT THINS.

NoteThis recipe can easily be doubled.

217959
Amount per serving Calories 190
% Daily Value*
Total Fat 8g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 15mg
Sodium 420mg
Carbohydrate 24g
Dietary Fiber 2g
Total Sugars 6g
Protein 5g
Vitamin A 4% DV
Vitamin C 0% DV
Calcium 6% DV
Iron 6% DV

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Slow-Cooker Sweet & Spicy Chicken Dip

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