Recipe Tips

SubstitutePrepare as directed, using reduced-fat mayonnaise.

Make AheadPatties can be made ahead and kept frozen in an airtight container for up to 2 weeks. Thaw before cooking.

Special ExtraServe salmon burgers in warm buns. Heat buns in preheated 350ºF oven 8 to 10 min.


Amount per serving Calories 450
% Daily Value*
Total Fat 23g
Saturated Fat 4.5g
Cholesterol 110mg
Sodium 480mg
Carbohydrate 32g
Dietary Fiber 2g
Total Sugars 6g
Protein 27g
Vitamin A 30% DV
Vitamin C 40% DV
Calcium 10% DV
Iron 15% DV

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.