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Rocky Road Chocolate Bark

Prep time

20 min

Total time

1 hr 20 min

Servings

Makes 10 servings, one piece each.

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    Ingredients
    • 3 pkg. (4 oz. each) semi-sweet baking chocolate
    • 1/3 cup chopped dry-roasted peanuts
    • 1/3 cup coarsely broken HONEY MAID Honey Grahams
    • 1/3 cup miniature marshmallows
Preparation
  • Melt chocolate as directed on package.
  • Add to remaining ingredients in medium bowl; mix well. Spread onto waxed paper-covered baking sheet or tray.
  • Refrigerate 1 hour or until firm. Break into 10 pieces. Store in tightly covered container at room temperature.

Recipe Tips

Size-WiseBring this simple bark to a holiday party to share with family and friends.

Chocolate-Peppermint Bark Omit peanuts, grahams and marshmallows. Melt chocolate as directed; stir in 1 cup crushed peppermint candies. Spread onto prepared baking sheet. Refrigerate and break into pieces as directed.

65933
Calories 210
% Daily Value*
Total Fat 13g
Saturated Fat 7g
Cholesterol 0mg
Sodium 40mg
Total Carbohydrate 25g
Dietary Fiber 3g
Total Sugars 17g
Protein 4g
Vitamin A 0% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 10% DV

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