https://images.sweetauthoring.com/recipe/164539_977.jpg

Roasted Beet & Goat Cheese Topper

Prep time

10 min

Total time

10 min

Servings

Makes 3 servings, 2 topped crackers each.

Featured products

recipe image
recipe image
    Ingredients
    • 6 TRISCUIT Rosemary & Olive Oil Crackers
    • 2 Tbsp. goat cheese
    • 2 small roasted beets (2 inch), cooled, peeled and cut into 6 slices each
    • 3/4 tsp. chopped pistachios
    • 3/4 tsp. balsamic glaze
Preparation
  • Spread crackers with cheese.
  • Top with beets and nuts.
  • Drizzle with glaze.

Nutrition Notes

Crisp whole wheat crackers team up with the beets and pistachios to provide a good source of fiber in these easy-to-make, yet sophisticated, snacks.

Recipe Tips

Special ExtraPrepare using 1 EACH roasted red and golden beet.

How to Roast the BeetsScrub beets; brush lightly with oil. Wrap individually in foil. Bake in 375°F oven 25 to 30 min. or until tender. Cool slightly; remove peels, then use beets as directed.

ShortcutPrepare using drained canned sliced beets.

164539
Calories 110
% Daily Value*
Total Fat 5g
Saturated Fat 2g
Trans Fat 0g
Cholesterol <5mg
Sodium 115mg
Total Carbohydrate 12g
Dietary Fiber 2g
Total Sugars 3g
     Includes 0g Added Sugars
Protein 4g
Vitamin A 4% DV
Vitamin C 2% DV
Calcium 2% DV
Iron 6% DV
Potassium 4% DV
Vitamin D 0% DV

You May Also Enjoy:

Jalapeño & Avocado TRISCUIT Toppers Recipe

Jalapeño & Avocado TRISCUIT Toppers

Thai Peanut Shrimp Bites Recipe

Thai Peanut Shrimp Bites

Citrus Salsa Recipe

Citrus Salsa

Banana RITZ Recipe

Banana RITZ

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.