Nutrition Notes

Crisp whole wheat crackers team up with the beets and pistachios to provide a good source of fiber in these easy-to-make, yet sophisticated, snacks.

Recipe Tips

Special ExtraPrepare using 1 EACH roasted red and golden beet.

How to Roast the BeetsScrub beets; brush lightly with oil. Wrap individually in foil. Bake in 375°F oven 25 to 30 min. or until tender. Cool slightly; remove peels, then use beets as directed.

ShortcutPrepare using drained canned sliced beets.

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