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Roast Beef, Hummus, Cheddar & Green Onion Melts

Prep time

15 min

Total time

15 min

Servings

Makes 6 servings, 4 topped crackers each.

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    Ingredients
    • 24 TRISCUIT Crackers
    • 1/4 cup white bean hummus
    • 6 slices deli roast beef (5 oz.), each cut into 4 pieces
    • 3 slices cheddar cheese (2 oz.), each cut into 8 pieces
    • 2 tsp. chopped green onions
Preparation
  • Heat oven to 350°F.
  • Place crackers in single layer on baking sheet; spread with hummus.
  • Top with meat and cheese.
  • Bake 3 min. or until cheese is melted.
  • Sprinkle with onions.

Recipe Tips

SubstitutePrepare using TRISCUIT Cracked Pepper & Olive Oil Crackers.

194090

Nutrition Information

Nutrition per serving

  • Calories

    180

  • Total fat

    8g

  • Saturated fat

    2.5g

  • Trans fat

    0g

  • Cholesterol

    30mg

  • Sodium

    220mg

  • Carbohydrate

    15g

  • Dietary fiber

    3g

  • Total sugars

    0g

  • Added sugars

    0g

  • Protein

    12g

  • Vitamin A

    4%DV

  • Vitamin C

    0%DV

  • Calcium

    6%DV

  • Iron

    10%DV

  • Potassium

    4%DV

  • Vitamin D

    0%DV

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