Recipe Tips

Quesadillas Your WayPrepare the RITZ-Wich Quesadillas the way you like them. Substitute your favorite sliced natural chunk cheese, such as pepper Jack or Manchego, for the cheddar cheese. Add jalapeño pepper slices or some shredded rotisserie chicken to the bean-topped crackers before baking as directed. Serve with sour cream and/or guacamole in addition to the salsa.

Special ExtraTop each bean-topped cracker with a fresh cilantro leaf before covering with cheese-topped cracker.

SubstituteSubstitute 2 Tbsp. refried beans for the black beans.

367413

Nutrition Information

Nutrition per serving:

  • Calories

    160

  • Total Fat

    10g

  •    Saturated Fat

    4.5g

  • Cholesterol

    20mg

  • Sodium

    470mg

  • Total Carbohydrate

    12g

  •    Dietary Fiber

    1g

  •    Total Sugars

    2g

  •       Includes Added Sugars

    2g

  • Protein

    6g

  • Vitamin A

    8%DV

  • Vitamin C

    0%DV

  • Vitamin D

    0%DV

  • Calcium

    10%DV

  • Iron

    6%DV

  • Potassium

    2%DV

  • n/a indicates that data is not available

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.