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RITZ White Chocolate Sprinkle Dippers

Prep time

15 min

Total time

15 min

Servings

Makes 4 servings
4 crackers each.

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    Ingredients
    • 16 RITZ Crackers
    • 2 oz. white baking chocolate, melted
    • 2-1/2 tsp. multi-colored sprinkles
Preparation
  • Cover  baking sheet with parchment.
  • Dip  half of each cracker in chocolate, then place on prepared baking sheet.
  • Top  with sprinkles.
  • Refrigerate  5 min or until chocolate is firm.

Recipe Tips

Size WisePortion out a serving of these sweet treats and enjoy them on occasion.

SubstitutePrepare using semi-sweet baking chocolate.

205868

Nutrition Information

Nutrition per serving

  • Calories

    150

  • Total fat

    8g

  • Saturated fat

    3.5g

  • Trans fat

    0g

  • Cholesterol

    0mg

  • Sodium

    115mg

  • Carbohydrate

    19g

  • Dietary fiber

    0g

  • Total sugars

    12g

  • Added sugars

    12g

  • Protein

    1g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    4%DV

  • Iron

    2%DV

  • Potassium

    0%DV

  • Vitamin D

    0%DV

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